It's rare for Houston restuarants to get national attention. But for the past year, the national press has been in love with Reef.
And today, the New York Times has published a long article on Feast.
Theme of the article:
"What they’ve fashioned in a foreign land of big steaks and bold Tex-Mex is a restaurant that’s not just offbeat and challenging but also serious and enormously enjoyable. It’s one of the country’s outstanding newcomers."